Liquid microfiltered mucus snails Helix aspersa

Microfiltration degree – 0.2 μm (1,0 μm) Ph – 6,38 Protein – 0,30%.  Ingredients: 99,5% snail slime Helix aspersa, preservative – potassium sorbate 0.5%

A type of preservative is added at the buyer’s request and is permitted in the buyer’s country. A living product. Enzymatic processes are not stopped! Contains: Collagen, Allantoin, Elastin, Glycolic acid, Hyaluronic acid, Peptide Antibiotics, Vitamin A, C, E; amino acids: lysine, methionine, threonine, leucine, isoleucine, phenylalanine, valine, histidine, tryptophan; Proteinogenic amino acids: Arginine, Lysine. Does not contain water, does not contain foreign acids!

Produced Secretion and microfiltration on Mucus pro equipment using «MUCUS PROfessional» technology.

Store at temperature: +2C– +6C Can be frozen multiple times Shelf life, at temperatures: +2C– +6C: 3 months; -20C– -30C: 24 months

Cost: from €45 to €58 per 1 liter, ask for a price list: https://mucus.pro/pdf/

Cruelty free” product – animals do not suffer.

     

Lyophilization snail mucus, powder (Helix aspersa)

Ph – 8,95 Protein – 33- 49,89% For industrial use Pure substance. Purity 99.9%

Ingredients: 100% snail slime Helix aspersa A living product. Enzymatic processes are not stopped! Contains: Collagen,Allantoin, Elastin, Glycolic acid, Hyaluronic acid, Peptide Antibiotics, Vitamin A, C, E; amino acids: lysine, methionine, threonine, leucine, isoleucine, phenylalanine, valine, histidine, tryptophan; Proteinogenic amino acids: Arginine, Lysine. Increased content of mucopolysaccharides.

Produced secretion, filtration and lyophilization on Mucus pro equipment using «MUCUS PROfessional» technology.

Dried by lyophilization, at low temperatures Store in a dry, dark place at temperature: +2C– +20C Shelf life: 120 months. At the request of the buyer: another substance can be added to the product by wet mixing followed by lyophilization.

Cost: from €5 000 to €15 000 per 1 kg, ask for a price list: https://mucus.pro/pdf/

Cruelty free” product – animals do not suffer.

    

Allantoin: 0.085% (850µg /1g)
Glycolic acid: 0.142% (1420 μg /1g)

HS Code: 0307600090

HS Code: 3304990000